Because your fall soup recipe deserves a stylish presentation. Enter colorful kitchenware

When it comes to kitchenware, the easiest way out of a steel-gray rut is to add a dash of color. Leave it to Le Creuset to give your culinary tools—and your kitchen—a seasonal upgrade. Imagine a casserole served in Flame, sauce spooned from Truffle, a brisket braised in Indigo. Berry, Fig, Persimmon—the palette grows with hues that are as delicious as the cuisine you’ll create in them.

 

See the rest of our fall décor picks here! 

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Brad Mee
Brad Mee is the Editor-in-Chief of Utah Style & Design Magazine.