Expert event planner Irene Katzias of Irene + Co transports guests to a vibrant Spanish market with an innovative spread of tabletop designs
Summer markets in Utah and across the globe burst with color and energy, offering a feast for the senses. Vibrant stalls overflow with sun-ripened tomatoes, golden peaches and leafy greens, while fragrant herbs and baskets of wildflowers add to the seasonal charm. Drawing inspiration from the streets of Spain, Irene Katzias of Irene + Co Events embraced a carefree, farm-to-table spirit as she staged a market-inspired party capturing the joy of the season—relaxed, flavorful and bursting with summer’s best. Here’s how she did it:
COLORS
Inspired by the open-air markets of Spain, Katzias employed a palette of warm tans, earthy terra-cottas and vivid reds to anchor her place settings. Paired with sleek black cutlery and chairs, and composed on a simple backdrop of a white tablecloth, natural rattan chargers and earthenware plates echo the traditional market vibe in a modern setting full of surprises.
PRODUCE
Katzias captured the abundance of a Spanish market by fashioning mounds of summer produce in a range of shapes, sizes and seasonal hues, delivering a punch of color and scale to the setting. It’s a mouth-watering addition to the more conventional floral fare. For contrast, she teamed the bold reds of peppers and tomatoes with aromatic, neutral-toned garlic and earthy mushrooms. Richly-textured Brussels sprouts delivered the expected punch of greenery in unexpected fashion.
FLOWERS
Classic florals aren’t forgotten in this vignette, but rather make a freshly fashioned addition. Richly hued reflexed tulips, ranunculus, montbresia and pepper berry arranged by Kaitlynn Putnam of Sweet Afton Floral ease the edges of the centerpiece. Arranged in minimal ikebana style, the centerpiece’s florals seem to sprout directly from the table, matching the organic mood of the design. Nearby, woven baskets generously filled with flowers and produce celebrate the abundance of the summer growing season.
SPARKLE
To balance the relaxed charm of summertime flowers, fresh produce and woven wicker accents, Katzias introduced sparkling glass elements. Crystal-clear stemware reflected the light, adding a sense of refinement, while glass hurricane candle holders cradled slender black tapers, their flickering glow enhancing the ambiance. The interplay of textures—sleek glass against rustic wicker and vibrant blooms—created a table that felt both elegant and effortless.
Read more of our entertainment coverage and get the latest on the design lifestyles encompassing Utah. And while you’re here, subscribe and get four issues of Utah Style and Design, your curated guide to the best decor in Utah.
