SHORTCAKE RECIPE
2 cups flour4 teaspoons baking powder¾ teaspoon salt1 tablespoon sugar2 tablespoons butter, cut in chunks2 tablespoons shortening, chilled¾ cup half and half
Place flour, baking powder, salt and sugar in a food processor. Pulse a few seconds until mixed. Add butter and shortening and pulse until mixture looks like...
Early-season strawberries are now in, so naturally it’s time to make a spring shortcake. Forget about those store-bought pucks of sponge cake and make the real deal. You’ll be glad you did. Similar to a biscuit but even better, a great shortcake can make springtime’s berry crop even more...
Prosciutto-Wrapped Roasted Asparagus
Easy as 1-2-3
Ingredients:
10 thin slices of prosciutto, cut in half lengthwise
1 tablespoon olive oil
1 pound trimmed asparagus (about 20 stalks)
Salt and freshly ground black pepper
1.Preheat your oven to 400 degrees Fahrenheit.
2.Snap the tough, dry stem ends off of each asparagus, and put the remaining spears (also known...
At their peak between December and April—traditionally, they were the treat in the toe of a Christmas stocking—is when you’ll find the usual navel oranges, Valencias, Hamlin, Sunstar, blood oranges, et al. You’ll also find relatively rarer relatives like satsuma mandarins (a case of the finest of these sold...
This winter, we're all about oranges, the perfect winter citrus. Here, we have some great ideas for using oranges in your own cooking, plus a reminder of oranges' many health benefits.
Orange Recipes for round-the-clock dishes
• Move your orange from the beginning of the day to the end. Caramelized oranges...
Snowbird’s reimagined restaurant celebrates one groovy year.
The year is 1971. Frazier knocks out Ali; Kissinger goes to China; Lennon’s “Imagine” tops the charts alongside Marvin Gaye’s “What’s Going on;” Willie Mays hits his 638th home run; Walt Disney World opens in Florida and rainbow motifs arch their way across...
Right now, out-of-town visitors are supposed to be at the Sundance Film Festival, attending screenings and red carpets, exploring the town’s famous ski resorts and packing bars and restaurants. This year, however, the festival is all virtual, highlighting the challenges that hotels, resorts and restaurants are facing this winter....
This winter citrus brightens our taste buds all season long.
They’re almost boring. Predictably round, textured like a basketball and so obviously orange. And they’re everywhere—literally. Oranges are the second most-favorite fruit in the country. Orange juice is on everyone’s breakfast table, or brunch table if you have some bubbly...
Oatmeal is one of winter’s simplest and coziest breakfast foods. It can also be one of the most exciting.
Utah’s Hell’s Backbone Grill describes its oatmeal as a dreamy, creamy, steamy bowl that can make the rest of your day dreamy as well. Can you say the same about yours? If...
Skip the milk and cookies this holiday and leave out something that Santa really wants: an ice-cold holiday themed beer. (Don't worry, Santa is very responsible and always has an elf DD. Plus, the reindeer do all the "real" driving anyway.) Check out our local holiday beer round up...