There is one simple rule when determining your tropical packing essentials: keep it light and laid back.
1. Freenote Cloth Hawaiian men’s shirt, $200, The Stockist, SLC
2. Raen Optics Raleigh men’s sunglasses, $185, The Stockist, SLC
3. The Weekender bag, $200, Fawn Design, fawndesign.com
4. Addie women’s straw hat, $54, GIGI PIP, SLC
5....
At Silver Star Cafe in Park City, owner Lisa Cilva Ward says, “We did an elderberry gastrique for fall cocktails, and our lead mixologist Lucas Anderson has come up with a watermelon version for summer.” Typically, a cocktail gastrique calls for caramelizing the sugar, then adding vinegar and fruit.
Daytime...
Cones aren’t just for ice cream. Today’s pros fill them with everything from berries to scrambled eggs, ahi tuna to lattes.
“Anything you could serve on a cracker or crisp you can serve in a cone,” says caterer Meagan Crafts, of Culinary Crafts in SLC. Crafts’ team creates cone recipes...
Need to get away? At the corner of Belize's Caribbean Coast, laid-back Placencia offers an offbeat escape with lots (or little) to do. Your choice.
If visiting the world’s second largest coral reef wasn’t reason enough to jump on a plane to Belize, then staying in Placencia—“Pleasant Point”—clinched the deal....
Let’s get this straight. Strawberry shortcake is not based on sponge cake, angel cake or, in fact, any cake at all. A proper strawberry shortcake is made with a slightly sweetened biscuit, and it only takes a few steps to perfection. A biscuit base is sturdy enough to stay...
Want to make this Memorial Day weekend even more memorable? Make a watermelon pizza.
First off, ditch the dough and begin with a cool “crust” of juicy watermelon. Cut a round piece of 1-inch-thick and cut into wedges like a pizze. Then pile on the toppings. Whether you like...
With the right techniques and tools, you can make your best batch of biscuits ever!
Like pastry, the first step in making biscuits is mixing cold butter with flour, but the key is keeping the butter cold. You can do this with your hands if they’re cool and you work...
With her iconic VW pickup loaded with buckets of fresh-cut flowers, Shiann Chambers brings a fun and easy way for bloom addicts to get their floral fix all over town. Just in time for Mother's Day, we're sharing her favorite floral arrangement hacks, so you can make the perfect...
You can’t visit many restaurants these days without tripping over a biscuit. They’re made into breakfast sandwiches, served solo with sausage gravy, topped with a fried egg—you name it. These half-dozen plus one serve the best biscuits in Utah.
1. Sweet Lake Biscuits & Limeade (pictured) Originally a stand at...
Hey, Mr. Radish PR guy, get up to speed. While brussels sprouts and avocados have been basking in the limelight, radishes have been left in the dark. And that’s a shame. These easy-to-grow root vegetables come in an assortment of colors, flavors and sizes. What’s more, the little gems...