Spectacular views offer an inspiring backdrop for a Draper home’s dynamic contemporary architecture and spirited interior.
A recent assignment took me to the top of The Preserve northeast of Park City to an elevation I would estimate at 9,000 feet. The 10-acre lot lived up to the development’s name, as elk herds pass by, moose have been found sleeping adjacent to the home, and hawks soared above. The last of autumn’s faded color lingered on the day I made photos, but I expect it was gone within the week.
A family close to becoming empty nesters built a new home at the mouth of Little Cottonwood Canyon with the goal of being right-sized for the three of them, roomy enough for visiting married couples, and spacious enough to maintain holiday traditions.
Designer Robert Brain transforms an International-style glass house into a home for himself and his treasures.
Without subtracting the historic influence, a recent addition and revamping to a historic miner’s home in lower Old Town Park City opened up a sleek, bright, connected living space. An award ribbon graces the porch support, and it acknowledges home’s historically sensitive remodeling approach.
Once relegated to garden parties and summer soirees, wine spritzers are now a favorite.
Nothing looks more natural in open country than a cluster of farm buildings. There’s an honesty and direct practicality about farmhouses, barns, and rural out buildings and a tradition that makes them comfortable to our senses.
One of the challenges a designer can face is to start with a highly identifiable home, and to demonstrate the home’s potential beyond the style and furnishings most associate with it. The owner of the Utah Jazz is selling a home designed to entertain that has hosted people from throughout the Valley and around the world.
A Salt Lake couple trades high rise living for a hip ranch re-do.
This week I have a captive audience. The American Society of interior Designers (ASID) holds its Western Conference at Deer Valley on Friday. I have the privilege of speaking to them an hour before dinner. To keep their minds off what’s on the menu, I am attempting make the work of architectural photography sound intriguing.





























